Black Bean Brownies

My husband thinks I should start rating my recipes as “Gary Approved” or not; as this recipe is not Gary Approved. I think it’s just a mental thing because I told him that they were made with black beans instead of flour before he even took a bite. That was my mistake. He doesn’t like them – but I’m okay with that because now I don’t have to share. Given the choice between these brownies & ones out of a box, or homemade; yes, the homemade ones will win every time, however these brownies have less than 100 calories per serving & I think they’re delish. They allow me to have the indulgence of brownies without the guilt. They have the texture of flourless chocolate cake; dense, but light. They also have the added benefit that they’re all natural, almost 100% clean (depending on how you rate sugar), and have Read More . . .